Our Menu

Hand-rolled crispy spring rolls filled with fresh vegetables and served with sweet chili sauce.

Delicate dumplings filled with seasoned pork and vegetables, served with black vinegar dipping sauce.

Crispy-bottom dumplings filled with pork and chives, pan-fried to perfection.

Spicy Sichuan noodles with ground pork, preserved vegetables, and peanut sauce.

Stir-fried egg noodles with chicken, shrimp, vegetables in savory sauce.

Stir-fried rice noodles with shrimp, egg, bean sprouts, and tamarind sauce.

Classic fried rice with shrimp, BBQ pork, eggs, and mixed vegetables.

Spicy stir-fried chicken with peanuts, vegetables, and chili peppers in a savory sauce.

Crispy roasted duck served with pancakes, scallions, cucumber, and hoisin sauce.

Spicy Sichuan tofu with ground pork in chili bean sauce, topped with Sichuan peppercorns.

Crispy chicken in a tangy orange sauce, garnished with orange peel and sesame seeds.

Deep-fried chicken in a sweet and spicy sauce with dried chili peppers.